Founded in 2007, Söderberg is a Swedish café business with our own bakery, 3 cafes, a restaurant and 3 bakery shops in central Edinburgh. In January 2019 we opened our first café in London, on Berwick Street - Soho.
We offer authentically Swedish, high quality food including open sandwiches, bread, pastry and cake in Scandinavian-inspired spaces. All our products are things you’d find in the kitchen of any Swede, things they know and would make at home, but elevated by our skilled bakers with premium ingredients – from Valrhona chocolate in our Kladdkaka (chocolate cake) to organic
Shipton Mill flour in our sourdough loaves.